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Birchfield Farm

Cooking Workshops $25

Choose your topics, choose 2 per session. 1 to 4 persons per workshop. We provide the ingredients, and you take home what you make. We have canning jars and fresh lids.

Make these recipes yourself, here at the farm at a workshop.

Salsa - includes canning

Duck sauce - includes canning

Apple Pie filling - includes canning

Chocolate Chip cookies - light and chewy

Raspberry or strawberry jam - optional canning

Buttermilk biscuits that don't crumble

Cooked eggnog - eggs provided

Creamy custard - eggs provided

Call ahead for booking 207-790-1168